Thursday, September 10, 2009

Hungry? Have a Cuban.

From The Daily Beast:
How Havana Perfected the Sandwich

By Ana Sofia Pelaez

While its ingredients may (or may not) be up for debate, one thing’s certain: The Cuban is one of the tastiest creations since sliced flautas.
Click here for the whole piece, including recipes for the sandwich and Cuban bread.

4 comments:

Anonymous said...

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Unknown said...

Thanks again, coconutjuicez. Your ability to restate is surpassed only by your ability to rephrase.

Anonymous said...

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Anonymous said...

I actually your name should be change to Nicolás "Lambe Bolas" Jimenez. How’s your boyfriend David Alan Monzon doing? Mama pinga

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